Sicilian almond cream

Sweet, creamy, and natural. Sicilian almond cream is perfect for spreading or enjoying by the spoonful.

Produced in a facility that also processes pistachios and hazelnuts. A slight oil resurfacing is natural and does not affect the taste or quality of the product.

Produced and packaged by: LEALAB® di Salvatore Leanza via Palermo, SN - 95034 Bronte (CT).

Almond 40%, sugar, vegetable fat (sunflower, cocoa butter), whole milk powder, skimmed milk powder, emulsifier: sunflower lecithin, natural vanilla flavor. Allergens: milk and milk products.