Sicilian Pistachio Pesto

Creamy, intense, and versatile. Sicilian pistachio pesto is the perfect accompaniment to pasta dishes and gourmet recipes.

Produced in a facility that also processes almonds and hazelnuts. A slight oil resurfacing is natural and does not affect the taste or quality of the product.

Produced and packaged by: LEALAB® di Salvatore Leanza via Palermo, SN - 95034 Bronte (CT).

Sicilian pistachio 60%, sunflower seed oil, iodized salt.