Sicilian pistachio flour

Artisanal flour with an intense flavor, excellent for enriching desserts, creams, and creative recipes with the strength of Sicilian pistachios.

Produced in a facility that also processes almonds and hazelnuts. Produced and packaged by: LEALAB® di Salvatore Leanza via Palermo, SN - 95034 Bronte (CT).

Sicilian pistachio.